Cylchlythyr y Gwanwyn
Mae ein gwefan newydd sbon i’w gweld yn awr! Rydym wedi bod yn gweithio’n galed gyda Dylan Jones o D13 […]
Mae ein gwefan newydd sbon i’w gweld yn awr! Rydym wedi bod yn gweithio’n galed gyda Dylan Jones o D13 […]
Our Brand New Website Has Gone Live! We have been working hard with Dylan Jones of D13 Creative and our
Dyma gyfle gwych i ymuno â’n tîm… Gweithiwr Garddwriaethol I helpu gyda phob agwedd o waith cynhyrchu ffrwythau a llysiau,
Here’s a great opportunity to join our team… Horticultural Worker To assist with all aspects of fruit and vegetable production, from
Daw’r Pasg erbyn diwedd mis Mawrth, ac mae gennym wyau Pasg a siocled godidog wedi eu gwneud â llaw gan
It’s Easter at the end of March, and we have some gorgeous handmade Easter eggs and chocolate from Anglesey chocolate makers
Here we are receiving our Countryside Alliance Award for Local Food-Wales Champion from John Griffiths AM, Minister for Environment and Sustainable Development, at The
Braised leeks and Swiss chard Ingredients 1kg/2¼lb leeks, trimmed, sliced and well washed 500g/1lb 2oz Swiss chard 3 tbsp olive
Kale is a highly nutritious vegetable that is part of the cabbage family. Try these tasty cooking ideas…
Jerusalem Artichokes are one of the lesser known vegetables, but don’t be put off by appearance, they’re great roasted or
We were recently nominated for a Countryside Alliance award for Local Food…we then got through as a 2012 Wales finalist…and
Whether it’s special offers, what’s in season or what’s going on at the farm, you can keep up to date